Citrus

Citrus Punch Cookies

citrus punch cookies

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Ingredients

  • 1/2 cup shortening
  • 1 cup sugar
  • 2 large eggs, room temperature
  • 1/2 cup Tampico Citrus Punch Buy Now
  • 1 Tablespoon orange zest
  • 2 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt

Directions

  • Preheat oven to 350°F.
  • Beat the shortening and sugar in a large bowl until light and fluffy.
  • Beat in the eggs, one at a time. Mix in Tampico Citrus Punch and orange zest.
  • Separately, combine the flour, baking powder and salt; gradually add to the creamed mixture.
  • Drop by tablespoonfuls 2 inches apart onto baking sheets. Bake until golden, 10-12 minutes.
  • Remove to wire rack to cool and enjoy.

Featured Product

Citrus Punch

Citrus product family